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Rustic Family Beef Stew

Easy Beef Recipes | Soups/Stews/Chowders
beef stew

When I think of ‘comfort food’ what comes to mind are images of earthy food. And, this rustic family beef stew will make you think you’re at Grandma’s house!

Rustic Family Beef Stew

When I think of ‘comfort food’ what comes to mind are images of earthy food. Food that’s still recognizable in its real form. Processed food just doesn’t make the cut for me. I also have subtle, yet noticeable, scents and aromas that I can really conjure up in my mind, like those distinct smells of a pot roast cooking.

Healthy Beef Stew

Beef is a valuable protein product and a constant source of iron. A variety of dishes are prepared from it, but it is most delicious stewed. Surprisingly, beef contains a large amount of vitamins, minerals, fats, calcium, magnesium, etc. everything that is so beneficial for our body.

Rustic Vegetable Beef Stew

That’s what this rustic family beef stew is. It’s a big pot of vegetables and beef that simmer for hours in a heavy large pot. Then everyone uses the big ladle and spoons out their bowls of healthiness! What better way to bring family together than with food!

Stew Recipes

The stew is juicy and tender, served with a thick, aromatic sauce and is ideal for a feast. What’s more, the stew is very easy to reheat. You can do anything with meat products: stew, fry, smoke, bake, as long as the dish is tasty and healthy. Knowing how to stew meat in a skillet will add variety to your home menu by stewing beef or pork differently each time.

Beef Stew In Slow Cooker

Beef Recipe is an excellent dish that turns out appetizing, fragrant, and delicious. All! Delicious, Beef stew slow cooker recipe is ready! You can serve it with any of your favorite side dishes, most deliciously – with vegetables, which can also be cooked in a slow cooker. Everything is ready, enjoy your meal!

Beef Stew Crockpot

It’s a big pot of vegetables and beef that simmer for hours in a heavy large pot. Then everyone uses the big ladle and spoons out their bowls of healthiness! What better way to bring family together than with food! If you’re looking for a more delicious recipe try Aussie chunky lamb stew!

Beef Stews

Check out some of my favorite beef stews! These are NOT difficult to prepare! Give it a try today! xoxo ~ally

Artisan beef kale bean stew
Rustic hearty best stew recipes
pork chop stew

beef stew

Yield: 8+ servings

Rustic Family Beef Stew

beef stew

When I think of 'comfort food' what comes to mind are images of earthy food. And, this rustic family beef stew will make you think you're at Grandma's house!

Ingredients

  • Preheat oven to 425 then reduce heat to 375 (Can also be done in a slow cooker.)
  • 1 ½ to 2 lbs. beef, cut into bite size cubes (I used London Broil.)
  • 3 Tbl. Canola oil
  • ¼ cup shallots, diced
  • 2 Tbl. Garlic, diced
  • 1 tsp. sea salt
  • 1 tsp. coarse ground pepper
  • 1 (32 oz.) beef broth
  • 1 (12 oz.) organic cream of mushroom soup
  • 1 (26 oz.) finely chopped tomatoes
  • 2 tsp. dried Italian seasoning mixture
  • ½ tsp. red chili flakes, dried
  • 1 ½ cups pearl onions, whole, peeled
  • 3 cups ‘peewee’ whole potatoes, small marble sizes or cut whole potatoes into small bites
  • 2 cups mushrooms, sliced
  • 1 ½ cups heirloom baby carrots, do not slice
  • 2 Tbl. corn starch + 2 Tbl. Water, blended
  • 1 cup celery + leaves, sliced
  • ½ cup fresh basil leaves, roughly torn into pieces

Instructions

In a large stock pot over medium high heat, put the oil. Add the shallots and sauté about 3 minutes then add the garlic and cook another couple of minutes. Add the meat, salt and pepper and brown a few minutes then add all the broth. Cover tightly and put in the preheated 425 oven for one hour.

Remove and add the chopped tomatoes, Italian seasoning, chili flakes, cover and cook another 30 minutes.

Remove, add the onions, potatoes, mushrooms, carrots, blend, reduce heat to 375 and cook another 30 minutes. Take from the oven, stir in the corn starch/water mixture to slightly thicken the sauce.

Add the celery, cover and leave it for about 15-20 minutes on the stove top. When ready to serve add in the fresh basil. (Reheat if needed.)

Your sharing is GOLDEN! Thank you!

Your sharing and comments help me stay in business! Share a photo if you make the recipe #allyskitchen Thank you! xo Ally

beef stew

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