I like to buy the mini bagels. And, when I get them at Costco, I get a huge bag! Now, there’s no way that we can eat them all. Yep, I do freeze some, but I’ll also make these bagel garlic butter croutons with the mini bagels.
Buying croutons in the grocery store is expensive. And, with this simple easy recipe, you’ll be saving money plus you’ll have a much tastier bagel. And because it’s such an easy simple recipe, you can make a big batch and freeze some for later use.
These croutons are great on so many things. Try them on this amazing lamb chili stew! And, if you’re not a lamb fan, well, then you can substitute beef! xoxo ~ally
bagel garlic butter croutons
Yield: About 5-6 cups
Preheat oven to 400
4 large plain bagels, or 9 mini plain bagels, cut into bite size pieces