Powdered sugar makes so many cookies and desserts prettier. If you don’t have a dedicated powdered sugar container, then get one! They don’t cost much and you’ll find yourself dusting everything from fresh strawberries to grapefruit! Powdered sugar on these ice cream scoop cookies is the icing on the cake.
Now another thing that’s ‘icing’ on these cookies is that they’re gluten free. Yes, it’s an added bonus for many of you! There are so many things I enjoy about these ice cream scoop cookies. They’re not too sweet. They’ve got a crunch on the outside. They have the texture of a shortbread cookie. There’s a buttery coconuteeee flavor that just makes me want to take one more bite.
But, I have to restrain myself because I know these cookies are a treat and not to be eaten like they’re slices of cucumbers without calories. While I don’t know the count, I’m sure they tip on the ‘omg’ side! However, in life, exercising most everything in moderation means you don’t really have to sacrifice much, right! xoxo ~ally